Grease Trap Requirements
Bellevue, WA

FOG compliance regulations for food service establishments in Bellevue, Washington.

Check locally
Pumping Freq.
Required
Permit
Yes
25% Rule
UPC
Code Base

Pumping Requirements

Frequency Contact local authority
25% Rule Applies

Permits & Enforcement

Permit Required Required

Complete FOG Regulations

Pumping Frequency Contact local authority for requirements
25% Rule Yes — trap must be pumped when grease and solids reach 25% of capacity
Permit Required Yes
Record Keeping Required — maintain pumping logs and manifests on-site
Plumbing Code Uniform Plumbing Code (UPC)
Ordinance Ref. Bellevue City Code BCC 24.04.213; King County Municipal Code
Authority Bellevue Utilities / King County Wastewater Treatment Division

Additional Notes

All restaurants, cafes, and FOG-producing establishments must have appropriate pretreatment devices. Trap type depends on facility volume: high-volume (full-menu restaurants, hotels, school kitchens) require Gravity Grease Interceptor (GGI); low-volume (fast-food, take-out) require Hydromechanical Grease Interceptor (HGI). FOG levels should not regularly exceed 25% of tank capacity. Subject to King County Metro FOG discharge limit of 100 mg/L.

Regulations change frequently. Always verify current requirements with your local wastewater authority or plumbing inspector before making compliance decisions. Last updated: March 2026.

Contact Information

Phone (425) 452-6932
Email Utilities@bellevuewa.gov

Utilities Department: (425) 452-6932 or Utilities@bellevuewa.gov

Official Sources

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