Grease Trap Requirements
Jackson, MS
FOG compliance regulations for food service establishments in Jackson, Mississippi.
Interceptors: completely pumpe
Pumping Freq.
Required
Permit
Check locally
25% Rule
IPC
Code Base
Pumping Requirements
Frequency Interceptors: completely pumped every 90 days minimum; grease traps: weekly cleaning recommended
25% Rule Check locally
Permits & Enforcement
Permit Required Required
Complete FOG Regulations
| Pumping Frequency | Interceptors: completely pumped every 90 days minimum; grease traps: weekly cleaning recommended |
|---|---|
| 25% Rule | Check with local authority |
| Permit Required | Yes |
| Inspections | Periodic inspections of restaurants and commercial kitchens |
| Record Keeping | Required — maintain pumping logs and manifests on-site |
| Plumbing Code | International Plumbing Code (IPC) |
| Ordinance Ref. | City of Jackson FOG Control Program Manual; Grease Control Device Standards |
| Authority | City of Jackson Public Works Department |
Additional Notes
All commercial kitchens in Jackson's wastewater service area must install approved grease control equipment. FSEs must maintain and clean all equipment at their own expense. Employee training in kitchen BMPs required. Failure to comply results in Notice of Violation and potential fines. Water and sewer service can be interrupted.
Regulations change frequently. Always verify current requirements with your local wastewater authority or plumbing inspector before making compliance decisions. Last updated: March 2026.
Contact Information
Phone (601) 960-1087
Email aray@jacksonms.gov
(601) 960-1087 or aray@jacksonms.gov
Official Sources
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